Chile
South America
Crossing the desert, from Chile to Bolivia, in a 4x4 vehicle, led by an expert explora guide and a local driver, this Travesía Atacama-Uyuni is a journey meant for deep immersion in discoveries from destination to destination.
Ana Bru
Owner & High-end Travel Specialist
- Related topics:
- Chile, South America, America
A fascinating journey that will take the traveler from the deep silence of the Atacama Desert to the endless white of the Uyuni Salt Flat, one of the most remote regions on Earth.
The Explora Atacama hotel, along with their mountain homes and the lodge in Uyuni (established in partnership with local families) will be the bases from where to go out and explore, day after day, the unique places and landscapes of the Altiplano.
This journey can set off from either the Atacama Desert in Chile or Uyuni Salt Flat.
Key points:
- Location: This Travesía can set off from either the Atacama Desert in Chile or Uyuni Salt Flat.
- Duration: From 7 to 11 nights.
- Accommodation and transportation: All programs consider nights at explora Atacama, also in their los mountain lodges and the lodge in Uyuni, operated in partnership with local families and communities.
- Activities: This Travesía is one of the most special ones of the planet and allows the traveller to discover the unusual landscape, between the most arid desert in Chile and the largest salt flat in the world. Your expert guides will lead you through the immensity of these landscapes, adapting every day to the pace of the traveller.
- Number of participants: Number of participants: 2 travellers.
- Altitud: The altitudes along the journey will fluctuate between 3,600 and 4,700 m.a.s.l. San Pedro de Atacama is located at 2,500 m.a.s.l.
- Best season: From April to December (Until 15th of December). Fixed dates.
A truly unique place where to enjoy the immensity of a landscape that offers multicolored lagoons, geothermal fields, salt flats, volcanoes, mountains, and deserts.
Full of culture, villages, and customs, in this region civilizations, were born, potato and quinoa were vastly cultivated, and a number of species began to be domesticated.
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